Caroline’s Pizza Crust Mix 550g

Caroline’s Pizza Crust Mix makes 2 large thick crusted pizza or 4 large thin crusted pizza.

  YOU WILL NEED:

• 30g vegetable oil
• 300g lukewarm water

DIRECTIONS:

1. Empty the contents of this pack into a clean bowl. You will find a small pouch with yeast.
2. In a large bowl, mix the lukewarm water with the yeast. Set aside for 5 minutes till the yeast foams. Add the pizza mix and vegetable oil. Mix until well combined. Knead for about two minutes. Cover the dough and set aside in a warm place to rise and double in size (at least 30 minutes).
3. Preheat the oven to 200 degrees Celsius.
4. Dust a flat clean surface with some flour. Roll out the pizza dough to your desired thickness.
5. Lightly oil and dust the baking tray. Place the rolled-out pizza dough onto the baking tray. Add your favourite sauces and toppings. Bake for 15 minutes.

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Ingredients

Wheat flour, sugar, vanilla, yeast, salt.

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Caroline’s Cake Mix Premix is Made in Nairobi, Kenya!